Okinawa

Collection by Wagner Tamanaha • Last updated 1 day ago

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Wagner Tamanaha

1850 embassy to Edo

The photo taken recently (2019) by my friend Akuseru Hainrihi shows the "Ryū-jin Gyōretsu no Zu" 琉人行列之図, or "Illustration of the Procession of Ryūkyūans (to Edo)." These processions were called EDO-NOBORI."Continue reading..."

Weaponry during Edo-nobori

Edo-nobori were Ryūkyūan pilgrimages to Edo on official occasions, like the enthronement of a new Ryūkyūan king or the succession of a new Shōgun in Japan."Continue reading..."

Picturing the Ryūkyūs: Other Images in the Sakamaki-Hawley Collection - ppt download

Yamaguchi Suiō, Paintings of a Ryūkyūan Royal Investiture (Ryūkyū Koku’ō sappō no zu), 1788

  Travel Themes, Okinawa, Where To Go, Travel Guide, History, Historia

Taste miso made by makers with a 170year history, at an affordable price | Where to Go in OKINAWA.

This travel guide is full of the charm and sights of Okinawa, a trendy distination right now.Based on three different travel themes, a variety of spots have been carefully selected to allow you to customize your trip to suit your own style of travel.

  Okinawa Japan, Growing Vegetables, Cucumber, Traditional, Island, Food, Cauliflower, Planting Vegetables, Meals

Traditional island vegetables of Okinawa | VISIT OKINAWA JAPAN

In Okinawa, the farm products traditionally used in home-cooked meals are affectionately referred to as shimayasai, or island vegetables. These vegetables grow in the unique soil of Okinawa, exposed to the sun and sea wind.

  Okinawa Japan, Growing Vegetables, Cucumber, Zucchini, Traditional, Island, Food, Cauliflower, Planting Vegetables

Traditional island vegetables of Okinawa | VISIT OKINAWA JAPAN

In Okinawa, the farm products traditionally used in home-cooked meals are affectionately referred to as shimayasai, or island vegetables. These vegetables grow in the unique soil of Okinawa, exposed to the sun and sea wind.

  Okinawa, Mochi, Icing, Pudding, Desserts, Brown Sugar, Hardboiled, Wraps, Cake

Os sabores de Okinawa - Hashitag

A rica e ainda pouco conhecida tradição culinária das ilhas Ryukyu

  Okinawa

グダグダ(β) 玉那覇 蒲(加眞)

  Okinawa, Canning, Home Canning, Conservation

味噌めしや まるたま

泉崎にできました。お邪魔したときは15時を回っていて味わう事が出来ませんでしたが 伝統の味噌を使った、、朝飯・昼飯・夕飯がいただけるのが嬉しいね夜は泡盛を飲みながらの食事がたのしめるようです。 世遊楽人,首里玉那覇門中会の発展を願い青年部会を結成! このブログを通し沖縄、他府県、世界でがんばっている門中の方々との交流の場にして行きましょう!

  Okinawa, Abstract, Artwork, Summary, Work Of Art

2016年04月:首里玉那覇門中会青年部会

首里玉那覇門中会の発展を願い青年部会を結成! このブログを通し沖縄、他府県、世界でがんばっている門中の方々との交流の場にして行きましょう!

  Okinawa, Spaghetti, Ethnic Recipes, Food, Meals, Noodle

沖縄そば食べ歩き!那覇市久米にある『玉那覇ウシ商店』自家製手打麺がうまい行列のできるお店の沖縄そばセットを食べる

メインは沖縄で食べて飲んで遊んで。。。個人的に見て回った場所を色々紹介!! その他大好きな山羊(ヒージャー)や矢沢永吉ネタなどを紹介します(*´д`*)

  Okinawa

琉球王朝御用達 首里・玉那覇味噌が手掛ける 新店舗が泉崎にオープン!

那覇市泉崎にてワインの小売・卸、インテリアコーディネートからセミナーなどをご提案していますwine&interior CLASSICOです。 ギフト、差し入れ、記念品など贈答品もご相談ください。

  Okinawa, Beer Bottle, Drinks, Drinking, Drink, Cocktails

玉那覇酒造所 八重山最古の泡盛酒造所|玉の露

八重山最古の泡盛酒造所。今も地釜を用いた直釜式蒸留にこだわり伝統の暖簾を守り続けている。玉那覇酒造所(玉の露)