Lagers: Oktoberfest Lager This reddish-amber brew is masterfully blended with roasted malt, which creates a harmony of sweet flavors, including caramel and toffee. Traditionally brewed for fall release, some brewers offer this full-bodied style of lager year-round, but it's still most popular during the autumn. Food Pairings: Grilled meats (especially bratwurst and pork roast), poultry, pretzels with mustard, potato wedges, and pizza #food_pairings #beer #bbq #food #recipes