All you have to do is defrost the dough, and stretch it out a bit. You want to make sure it’s not too thick, or it might not cook properly. I spread the dough with apricot preserve, but you could also use peach, plum … or what you like.
Indulge in these decadent Cookies and Cream Parfaits. This not your typical chocolate parfait recipe. You& especially love how crumbled sandwich cookies and fluffy chocolate mousse work together to make a chocolate dessert recipe that& to die for.