Easy Indian Dessert recipes
Find traditional Indian desserts and fusion Indian desserts recipes. It is a one-stop board for Authentic homemade Indian sweet recipes or Mithai. Be it some…
Ras malai is a milk based Indian dessert. Rosho malai is very similar to rasogolla. But in ras malai the chena balls are dunked in creamy and flavored ras. This ras malai recipe is failproof and I have tips to make a perfect ras malai every time.
Khaja or Madatha khaja or Chirote are a few names for this Indian sweet. Khaja is a layered Indian pastry that is fried and dunked in falvored syrup. This khaja recipe is crispy, sweet and delicious! Indian dessert recipes
This is an easy and fullproof Imarti recipe. It is a Fried Indian dessert made up of lentill batter. It is called as Jhangri in some parts of india. This crispy and juicy Indian dessert recipe is gluten free and egg free. A Perfect Diwali sweet or any for any special occasion.
This Indian dessert is super crispy and delicious. Khaja or chirote is a thin layered Indian sweet dish made with just flour and ghee. It is then deep-fried and dunked in flavored syrup. This mithai is mainly made on festival and special occasions.
This is a complete guide to make perfect, soft, and spongy rasgulla. Rasullas is a very simple Indian Dessert but there are so many things that can go wrong when we try making rasgulla for the first time. This post will take you through all the steps that can cause your rasgulla to fail and how to avoid them.
This leeser known but highly delicious Indian dessert is crispy and syrupy all at the same time. This is a super easy Madatha khaja recipe with step by step instructions. This Indian mithai is flavored with ghee and cardamom. Its a great make ahead dessert for festivals as it stores well for weeks.
This is a full-proof recipe to make Ras malai at home. This Indian dessert is made up of milk as a primary ingredient. This Rasmalai recipe is made without milk powder and is the easy and traditional way of making soft Chena balls ( Malai). These paneer balls are then dunked in flavored milk called Ras. The detailed recipe includes step-by-step photos and tricks to prevent the Chena balls from dissolving.
This is the perfect gurudwara like Kada Prasad recipe. This loose and grainy atta halwa is made with a mix of flours. This is a staple Indian dessert recipe. This Indian Halwa is mainly made for offering as Prashad on poojas and festivals.
This gluten-free Indian dessert is made up of coarse chickpea flour. These besan ladoo have amazing grainy texture and are fragrant from the ghee. Perfect Indian sweet for festive occasions, and one of my favorite Diwali mithai. These are Halwai style danedaar laddus that you will love.
This easy 3-ingredient Indian milk cake or Alwar ka mawa is super rich and creamy indian dessert recipe. This indian dessert recipe is the most traditional way of making alwar ka mawa. some people also call this indian sweet as kalakand.
This Indian dessert recipe might look complex but it is totally worth a try. Imarti is known by different names across india like Amarti, Jhangiri, jangiri etc. It is a popular indian sweet made with fried lentil batter. It is then dunked in cardamom flavored sugar syrup. Yes, this Mithai is juicy and crispy!
This is the most authentic Mohanthal recipe made without khoya or condensed milk. Mohanthal is an Indian dessert recipe mostly famous in Eastern parts of india, Gujrat and Rajasthan. This Loose grained ( Dhilo Mohanthal) chickpea dessert is primarily a festival dessert made as diwali and navratri.
sandesh recipe | sandesh sweet | bengali sweet sondesh recipe with step by step photo and video recipe. perhaps one of the simpler bengali sweet recipe which has the similar colour and texture but on a dry side. sandesh sweet is also known as pranahara in bangladesh but would be softer as compared to the indian version. the other variation also include cream based which is popularly known as malai sandesh or malai sondesh recipe.