Rustic Baked Apple Fritters Recipe
There’s nothing quite like the warm, cozy comfort of Rustic Baked Apple Fritters. These delicious treats are packed with juicy apples, cinnamon, and a touch of sweetness, but baked instead of fried—making them a lighter alternative to the classic version. Perfect for breakfast, an afternoon snack, or dessert, these apple fritters will become a family favorite in no time!
Funnel Cake Apple Fries
Apple fries? YUM! Dipping sliced apples into funnel cake batter and frying them turns an apple into scrumptious apple fries! This is a fun twist on funnel cakes, and they taste absolutely amazing! Enjoy them with powdered sugar or a drizzle of caramel and you're sure to be in heaven!
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Apple Fritters
An apple fritter is a pastry (some consider it a donut) made by folding pieces of diced or sliced apples into a batter, which is then deep-fried to a golden brown in hot oil 🍎 The fritter is often sweetened with cinnamon sugar, and sometimes drizzled with a glaze for extra sweetness! 😋 Follow my easy, step by step recipe for making these apple fritters and you’ll be amazed at how good they turn out! 🙌 #blogger #food #foodblogger #dessert #michiganblogger #bakery #bakinggoals #ohmyyum #recipes #recipe #recipedeveloper #easyrecipe #bakingtips #bakinghacks #womanownedbusiness #falltreats #applefritter #apple
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County Fair Funnel Cakes
Print the recipe at TheStayAtHomeChef.com INGREDIENTS • 2 eggs • 1 cup milk • 1 cup water • 1/2 teaspoon vanilla extract • 3 cups all-purpose flour • 1/4 cup sugar • 1 tablespoon baking powder • 1/4 teaspoon salt • canola or vegetable oil for frying
The Stay at Home Chef
recipe
County Fair Funnel Cakes 🎡🍰 Classic funnel cakes just like you get at the county fair, perfect for a fun and delicious treat. Ingredients: 2 eggs, lightly beaten 1 1/2 cups milk 1/4 cup packed brown sugar 2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt Vegetable oil for frying 1 tablespoon powdered sugar for dusting Instructions: 1️⃣ Prepare the Batter: In a bowl, combine the eggs, milk, and brown sugar. In a separate bowl, mix together the flour, baking powder, and salt. Add the dry ingredients to the wet ingredients and beat until the batter is smooth and well combined. 2️⃣ Heat the Oil: Pour enough oil into an electric skillet or deep fryer so the depth is about 4 inches. Heat the oil to 375°F (190°C). 3️⃣ Fry the Funnel Cakes: Once the oil is hot, pour the
