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Mille feuille

Collection by Sumena Chongvatpon

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sumena Chongvatpon
Pistachio and Strawberry Mousse Mille Feuille Fancy Desserts, Just Desserts, Delicious Desserts, Dessert Recipes, Yummy Food, Gourmet Desserts, Plated Desserts, Mini Patisserie, Strawberry Mousse

Pistachio And Strawberry Mousse Mille Feuilles And A Giveaway

I just laughed and giggled at all the comments about the Pistachio Creme Brulee Macarons from last week and your thinking that I can take P...

Chocolate and Raspberry Cake Dessert with Lemon Thyme Ganache . - Chocolate and Raspberry Cake Dessert with Lemon Thyme Ganache enjoying the meal - Fancy Desserts, Gourmet Desserts, Lemon Desserts, Plated Desserts, Just Desserts, Dessert Recipes, Mini Cakes, Cupcake Cakes, Patisserie Fine

🔸 Postre de Cake de Chocolate, Frambuesas y Tomillo Limón

Receta de postre elegante en plato, cake de chocolate con frambuesas y tomillo limón. Un postre vanguardista estilo gourmet !...a...

With brownie icecream sandwich and soft serve on top French Desserts, Mini Desserts, Delicious Desserts, Just Desserts, Aquafaba Recipes, Patisserie Fine, Cake Recipes, Dessert Recipes, Beautiful Desserts

"Millefeuille Framboise-Verveine" réalisé par Marie Meunier lors du cours Autour des Best Of de Christophe Michalak à la Michalak Masterclass

Syllabus: L’Art de la Pâtisserie – LAP – Plated Desserts French Desserts, Just Desserts, Dessert Recipes, French Pastry School, Dessert Mousse, French Patisserie, Beautiful Desserts, French Pastries, Plated Desserts

Syllabus

Syllabus: L'Art de la Pâtisserie - LAP - Plated Desserts | The French Pastry School #plating #presentation

patisserie all the way Dessert Chef, Dessert Recipes, French Desserts, Just Desserts, Mini Cakes, Cupcake Cakes, Cupcakes, Fancy Cakes, French Patisserie

27 Positively Pretty Pastries to Enjoy ...

1. Mini Tiered Cakes 2. Honeyed Pears in Puff Pastry 3. Beautiful Bun 4. Frankfurter Kranz Gattines 5. Flower Cupcakes 6. Fruit Tarts 7. Ravishing Raspberries 8. Classic Profiteroles with Vanilla Custard Filling and Chocolate

 I dont know what this is but it looks incredible. Dessert Dishes, Dessert Recipes, Fruit Dessert, Desserts Printemps, French Pastries, Special Recipes, Creative Food, Love Food, Sweet Recipes

Millefeuille à l'abricot - Un Amour de Gourmandise

Voilà la preuve que les salles d'attente peuvent avoir du bon!! On attend encore et encore, on feuillète des magazines qui datent de Mathusalem, on râle... puis on tombe sur quelques recettes alléchantes!! Voici l'une d'entre elles, un millefeuille...

Mille feuilles Yuzu 32 © Christophe Madamour Les fabuleux desserts dessins de Cédric Grolet Fancy Desserts, Köstliche Desserts, Plated Desserts, Delicious Desserts, Mille Feuille Dessert, Elegante Desserts, Grolet, French Patisserie, Modern Cakes

Les fabuleux desserts dessins de Cédric Grolet

Cédric Grolet revisite les recettes de nos grand-mères, ces pâtisseries qui ont bercé notre enfance et qui continue d'enchanter notre vie d'adulte.

Mille Feuille of Arriba & Tonka Chocolate Flavors, Chocolate Desserts, Baking Recipes, Dessert Recipes, Le Meurice, Chocolates, French Patisserie, Chocolate Dreams, Cupcakes

HugeDomains.com

I remember the first time I smelt and tasted Tonka Beans in the lab of the Le Meurice, I cried and died a little inside. It had the best kind of fragrance, one of a kind. It felt like a combination of all the most gorgeous spices and fruits all in one tiny bean. Imagine, vanilla, but yet hints of ch

Chestnut Mille Feuille: Inspired from the winter season's all-star ingredient this delicate dessert is filled with contrasting textures and light flavours: a meringue based cake with crunchy praline milk chocolate shards and Japanese chestnut. by jaso Layered Desserts, Fall Desserts, Delicious Desserts, Dessert Recipes, Chocolate Covered Pretzels, French Pastries, Fancy Cakes, Macaron, Plated Desserts

Instagram post by Jason Licker • Dec 10, 2015 at 8:02am UTC

236 Likes, 4 Comments - Jason Licker (@jasonlicker) on Instagram: “Chestnut Mille Feuille: Inspired from the winter season's all-star ingredient, this delicate…”