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Gustavo Ferrari - Fileteado Porteño

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1.6M views · 36K reactions | Sopa Paraguaya 🥣🌽🇵🇾 | Sopa Paraguaya 🥣🌽🇵🇾 Anota cada secreto para que puedas cocinar vos también en tu Cocina Samsung ✍🏼😎 Ingredientes 👇🏼 • 1 kilo de Harina de Maíz • 6... | By En el Horno con Peta | All my secrets to making Paraguayan Soup. To make it fluffy, sift the cornmeal. Pass through a strainer, a spoonful of baking powder. Moisturizing cornmeal is super important. Put the same amount of milk as cornstarch. In the pan precious with oil, onions. I like them, not very small. Butter, salt, cook on low for eight minutes with twenty two seconds. Onions and all the fat matter, will also help us hydrate the cornmeal. If you run out of milk, you can add water, curd or orange juice. Another container six eggs, salt, a splash of cold water and whisk this will help you to make the soup more fluffy beat to the letter What does that mean? That you can grab this and make a letter and this you're going to add slightly integrated with surrounding movements salt in an oil source take to an oven one hundred twenty degrees for nine minutes with forty eight seconds Paraguay cheese minimum half a kilo the consistency of your dough soup must be liquid. Because if this is dry, your soup will come out dry. And how much longer this rests, at least about three hours, before putting it in the oven, ideal the night before. That's why when you eat that frozen soup y'all say good why can't I get this Because their cornmeal is super hydrated. Just like this one. The furnace fountain comes out and this is the effect for that you preheat the fountain. That's going to be that the dough doesn't stick to the fountain. Oven at one hundred and eighty degrees for forty-five minutes with twenty-two seconds. Just take out of the oven. Let it rest for three hundred seconds. And the next time you're cooking, remember to

6.6M views · 166K reactions | Si tienes frutas en casa, haz este postre en solo unos minutos | Si tienes frutas en casa, haz este postre en solo unos minutos | By Receitas Aprenda México | Facebook

602K views · 29K reactions | Sanguchitos de miga | Hacelos en tu casa! re fácil. Quédate si te encantan los sanguchitos de miga (porque son el mejor invento del mundo). Hoy hice varios sanguchitos para... | By Paulina Cocina | Facebook

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