Romina Cagnola
More ideas from Romina
Ensalada de Tomatillo, Frijoles Negros y Aguacate (Palta)

Tomatillos look like little green tomatoes with papery skins, but they have a lemony, herby taste with a crunchy texture. They’re used in Mexican dishes, such as green salsas. Photo credit: Maria Lichty from Two Peas and Their Pod.