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Rococo Meat loaf
Nearly every cook has his or her very own meat loaf recipe. Mine has a lot of “traditional’’ meat loaf touches. It’s very rich, thanks to all that cheese, and, like any meat loaf worth its ground beef, it does well hot, cold, or in between. The texture is unusually supple, fluffy, and tender, especially if you don’t manhandle the meat mix before baking it. For a smokier and spicier loaf, finely chop and add 2 to 3 minced, canned chipotle peppers in adobo to the meat mixture. Start this a…
The Lucky Santangelo Cookbook coming in April 2014 - Lucky Santangelo always leaves you hungry for more… until now… Lucky has collaborated with her creator Jackie Collins to serve up an irresistible, sexy, delicious must-have cookbook!
Lucky’s Luscious (Italian) Meatballs
Official Recipe in The Lucky Santangelo Cookbook, p. 81 Meatballs. A big Santangelo family favorite. If you love Italian cooking, then you’ll love these meatballs. Everyone does — even Frank Sinatra. Check them out, along with dozens of other fabulous recipes in The Lucky Santangelo Cookbook, coming 4/8/2014.