Vegan Lemon Cake | Plant & Vine

Name: Vegan Lemon Cake
Prep time: 1 h
Cook time: 30 min
Total time: 1 h 30 min
Yield: Makes 12 slices
Ingredients: 2 tbsp Lemon, fresh zest; 1 Lemon, Fresh zest; 1 1/2 cups Almond milk, unsweetened; 3 1/2 tbsp Lemon juice, fresh; 1/2 cup Vegan butter; 2 1/2 cups All-purpose flour; 1 1/2 tsp Baking soda; 5 tsp Lemon extract; 4 1/2 cups Powdered sugar; 3/4 tsp Salt; 1 tsp Vanilla extract; 1 1/2 cups White sugar; 1 tbsp Apple cider vinegar; 1/2 cup Olive oil