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Food And Drink
How to quick pickle vegetables, from cauliflower to beets to green beans! These refrigerator pickled veggies are great for preserving fresh veggies and adding flavor to your dishes. #pickling #pickle #vegetables #veggies #vegan #vegetarian #preservation #fermentation #canning Vegetable Recipes, Vegetarian Recipes, Healthy Recipes, Vegan Vegetarian, Veggie Food, Food Food, Fermentation Recipes, Pickling Recipes, Fermenting
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Recipe from
liveeatlearn.com

The Ultimate Guide to Quick Pickled Vegetables

21 ratings · Vegan, Gluten free · 1 serving
live_eat_learn
Live Eat Learn | Vegetarian Food Blog
103k followers

Ingredients

Produce
• 1 Bay leaf
• 1 Beets
• 2 cups Cauliflower
• 5 sprigs Dill, fresh
• 5 cloves Garlic
• 1/2 lb Green beans
Baking & Spices
• 2 tsp Non iodized salt
• 1 tsp Peppercorns, whole black
• 1 Pinch Red pepper flakes
• 1 tsp Sugar
Oils & Vinegars
• 1 cup Vinegar
Liquids
• 1 cup Water, hot
Vegetable Recipes
Vegetarian Recipes
Healthy Recipes
Vegan Vegetarian
Veggie Food
Food Food
Fermentation Recipes
Pickling Recipes
Fermenting

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