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Tangy and Flavorful Kimchi Dumplings | Korean-inspired Potstickers
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Food And Drink
dumplings with dipping sauce and chopsticks on the side
2
aheadofthyme.com

Kimchi Dumplings

1hr 0min · 50 servings
Kimchi Dumplings are savory, a little tangy, and incredibly flavorful. These delicious Korean-inspired dumplings contain real kimchi and get seared and steamed to create the classic chewy top and crispy bottom that makes potstickers (dumplings) so good.
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Ingredients

Meat
• 1/2 lb Ground pork
Produce
• 2 cloves Garlic
• 1 tbsp Ginger, fresh
• 1 tbsp Green onions
• 1 Yellow onion, medium
Refrigerated
• 1 Egg, large
Condiments
• 1 tbsp Soy sauce
Baking & Spices
• 1/4 tsp Black pepper, ground
• 1 tbsp Black sesame seeds
• 1/4 tsp Salt
Oils & Vinegars
• 1/2 tbsp Sesame oil
• 2 tbsp Vegetable oil
Bread & Baked Goods
• 50 Dumpling wrappers (1 package), round
Prepared
• 1 cup Kimchi
Beer, Wine & Liquor
• 1/2 tbsp Rice wine
Liquids
• 1/2 cup Water

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