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11 ratings · 5 minutes · Vegan, Gluten free, Paleo · Serves 4
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Ingredients
Produce
1/2 lb Arugula
1/2 cup Grape tomatoes
1 Lemon zested, whole medium
Condiments
2 tbsp Balsamic vinegar
Baking & Spices
6 Black pepper turns, freshly ground
1/4 tsp Kosher salt
Oils & Vinegars
1/4 cup Olive oil, extra virgin