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Aprende a preparar esta receta de Pan inglés para sandwich, por José Luis Elías en elgourmet Cork Wedge, Healthy Eating, Gourmet, Artisan Bread, Bread Recipes, Sweets, Breads, Pizza, Meals
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Pan inglés para sandwich

elgourmet
El Gourmet
125k followers
Ingredients
Ingredients
Manteca Cantidad necesaria
Aceite 30 cc
Agua 280 cc
Harina de trigo 500 grs.
Sal 12 g
Levadura 20 grs.
Masa madre 100 g

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