muffins in a pan on a marble counter top
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sizzlingeats.com

Jumbo Bakery Style Pumpkin Muffins

8 ratings
· 35min · Vegetarian · 6 servings
If you are looking to bake up 6 of the BEST-tasting, perfectly spiced, jumbo, bakery-style Pumpkin Muffins, you have come to the right post. This recipe makes the fluffiest, yummiest muffins you will ever try! They are moist, and feature a crisp cinnamon & sugar top.

Ingredients

Produce
15 oz Pumpkin, canned
Refrigerated
2 Eggs, large
Baking & Spices
1 3/4 cup All-purpose flour
1 tsp Baking soda
1/2 cup Brown sugar, dark
1 tsp Cinnamon
1 cup Granulated sugar
1/4 tsp Nutmeg
2 tsp Pumpkin spice
1/8 tsp Salt
3 Tbps. granulated sugar
1 tsp Vanilla extract
Oils & Vinegars
1/2 cup Vegetable oil

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