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Hostess Cupcakes Recipe
9 ratings
A recipe for a homemade version of Hostess Cupcakes, complete with the cream-filled center, ganache topping and icing curls.
Ingredients
Refrigerated
• 2 Eggs
Condiments
• 1 cup Marshmallow creme
Baking & Spices
• 1/2 tsp Baking soda
• 3 oz Bittersweet chocolate, fine
• 2 1/2 oz Bittersweet chocolate
• 3/4 cup Bread flour
• 1/3 cup Dutch-processed cocoa, powder
• 3/4 cup Granulated sugar
• 1 1/2 cup Powdered sugar
• 1/2 tsp Salt
• 1 tsp Vanilla extract
• 1 Splash Vanilla extract
Oils & Vinegars
• 6 tbsp Vegetable oil
• 2 tsp White vinegar
Drinks
• 3/4 cup Coffee, hot
Dairy
• 1/2 cup Butter, unsalted
• 1/4 cup Heavy cream
• 1 tbsp Whole milk