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Gluten-Free Pumpkin Bars (Dairy-Free) | Recipe | Easy gluten free desserts, Gluten free dairy free recipes, Gluten free pumpkin desserts
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mamashire.com
Gluten-Free Pumpkin Bars (Dairy-Free)
50min
· Vegetarian, Gluten free · 24 servings
Enjoy a little taste of autumn with these deliciously moist gluten-free pumpkin bars made with dairy-free cream cheese.
MamaShire | Gluten-Free Recipes
Ingredients
Produce
• 1/2 tsp Ginger
• 1 15 oz can Pumpkin puree
Refrigerated
• 3 Eggs
Canned Goods
• 1/2 cup Applesauce
Baking & Spices
• 1/2 cup Avocado oil
• 2 tsp Baking powder
• 1 tsp Baking soda
• 1 cup Brown sugar, packed
• 2 tsp Cinnamon
• 2 1/4 cups Gluten-free flour
• 1/2 tsp Nutmeg
• 3 1/2 cups Powdered sugar
• 1 1/4 tsp Sea salt
• 1/3 cup Sugar
• 2 tsp Vanilla
Dairy
• 1/2 cup Butter, dairy-free
• 8 oz Cream cheese, dairy-free
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