• Choose 2-3 types of meat - mix mild to spicy
• Choose 2-3 kinds of cheese - mix soft/hard, mild/sharp flavors
• Choose 2-3 seasonal fruits - mix fresh and dried
• Choose 2-3 types of spreads - mix sweet and salty
• Choose 2-3 types of crackers and/or bread
• Choose 1-2 extras to fill in and garnish your board - chocolate, nuts, fresh herbs, flowers