a bowl filled with meat and vegetables on top of a table
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Beef in Oyster Sauce

ratings
· 30min · 3 servings

Ingredients

Meat
1 lb Beef flank steak
Produce
2 bunches Bok choy
2 tsp Garlic
1 tsp Ginger
1 Green onions
1 White onion, small
Refrigerated
1 Egg white
Condiments
2 tbsp Oyster sauce
1 tbsp Soy sauce
1 tbsp Soy sauce, light
Baking & Spices
2 tbsp Cornstarch
1 Sesame seeds
Oils & Vinegars
1 tbsp Rice vinegar
1 tbsp Sesame oil
Other
1 teaspoons granulated suager

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