Explore Meringue Kisses, Meringue Cookies, and more!


Rose water meringue kisses with chocolate. Some people say rose water tastes like soap, but not if you use it in moderation.

Meringue Kisses: Move Over Macarons And Cupcakes

Meringue Kisses: Move Over Macarons [And Cupcakes]

Rose Water Meringue Kisses 4 egg whites 1 cup sugar teaspoon cream of tartar 1 teaspoon rose water extract (or another flavor, if preferred) food coloring, optional

pink meringue cookies - I would probably  flavor these guys with a Peppermint flavoring or a berry flavoring like raspberry. I do like the idea of sandwiching them together with some dark chocolate ganache

Pink Meringue Kiss Cookies

Pink Meringue Kiss Cookies by Bakers Royale. Pink Meringue Kisses ~ Light and almost ethereal these meringue kisses have been slightly tinted pink for a Valentine’s dessert touch.

100 Days of Christmas - great ideas for gift giving and activities

Peppermint Meringue Kisses 3 large egg whites ¼ teaspoon cream of tartar ¾ cup of granulated sugar ¼ teaspoon peppermint extract Red gel-paste food coloring

Cotton Candy Meringues -  They are just as easy to make as standard meringues!  Just swap out the granulated sugar for finely ground cotton candy sugar.  They are melt-on-your-tongue delicious, and much more stable than cotton candy, which will melt away before your very eyes!

Cotton Candy Meringues for a Special Birthday

Meringue Swirls  via Martha Stewart

Meringue Swirls Cookies from Martha Stewart - Food editor Kristina Kurek mixed fresh vanilla bean seeds and citrus zest into a meringue cookie. The result -- a sweet, swirly cloud that tastes as good as it looks.

pastel meringues

Pastel Meringue Bird Nests take "forgotten cookies" to a whole new level. Make nests for Easter / spring or fill with edible flowers or anything. 33 Beautiful Things You Can Make With Food Coloring

dailydelicious: Rose water and white chocolate gateau: For the white chocolate lover...

dailydelicious: ( doesnt keep well) Rose water and white chocolate gateau: For the white chocolate lover.

Rose Cake Recipe - made with fresh (edible!) roses | gimmesomeoven.com

Rose Cake

Rose Cake Prep Time: 30 minutes Cook Time: 30 minutes Total Time: 1 hour Yield: 1 cake, or about servings Ingredients Rose .

Pastel meringues: Tart Raspberry, nutty Pistachio, and Chocolate-orange.

Meet Spring’s Sweetest Treat: Pastel Meringues

Blueberry Almond Meringues. "With blueberries and a bit of almond extract, the flavor is light and subtly fruity with fragrant almond undertones."

Blueberry Almond Meringues, a nice light, superfood treat for your holiday cookie tray, thanks to Love & Olive Oil.