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Salteñas - Bolivian Food - Bolivian Food Recipes

Salteñas is a delicious Bolivian Food. Learn to cook Bolivian Food Recipes and enjoy Traditional Bolivian Food.

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красивое оформление блюд

Delicious one pot chicken with carrots and potatoes in a rich and flavourful Filipino Adobo sauce.

Delicious one pot chicken with carrots and potatoes in a rich and flavourful Filipino Adobo sauce. Substitute coconut amigos for soy sauce. Maybe use sweet potatoes for regular. For aip

Picana navideña - Receta Boliviana - El Sabor de Bolivia - Bolivia.com

Picana navideña - Receta Boliviana - El Sabor de Bolivia - Bolivia.com

Lomo Borracho - Receta Boliviana - El Sabor de Bolivia - Bolivia.com

Lomo Borracho - Receta Boliviana - El Sabor de Bolivia - Bolivia.com

El Majadito es un plato típico de Bolivia, está preparado a base de arroz con charque (carne deshidratada), huevos y plátanos fritos. “Majau” significa “golpeado” o “majado“, cosa que se hace con las carnes antes de hacer el majau en un tacú o mortero de madera. Es un plato tradicional del oriente boliviano, que data de la época de la conquista de los españoles en Bolivia. El majadito es parecido a las paellas españolas.

El Majadito es un plato típico de Bolivia, está preparado a base de arroz con charque (carne deshidratada), huevos y plátanos fritos. “Majau” significa “golpeado” o “majado“, cosa que se hace con las carnes antes de hacer el majau en un tacú o mortero de madera. Es un plato tradicional del oriente boliviano, que data de la época de la conquista de los españoles en Bolivia. El majadito es parecido a las paellas españolas.

Learn how to make this super Easy Oven Roasted Chicken Shawarma, plus an out of this world garlic sauce and prepare your own chicken shawarma wraps. Beats takeout or fast food!

Oven Roasted Chicken Shawarma - Jo Cooks Learn how to make this super Easy Oven Roasted Chicken Shawarma, plus an out of this world garlic sauce and prepare your own chicken shawarma wraps. Beats takeout or fast food!

Znoud-el-Sit is a Lebanese dessert, made by rolling thick cream inside white bread, deep frying and then dipping these crispy rolls in a fragrant sugar syrup. Perfect dessert to have during Iftar.

[ Arabic ] Znoud-el-Sit is a Lebanese dessert, made by rolling thick cream inside white bread, deep frying and then dipping these crispy rolls in a fragrant sugar syrup. Perfect dessert to have during Iftar.

These Irish Potato bites are the perfect St. Patrick’s Day recipe! Little bites of potato filled with corned beef and cheese, what could be a better St. Patrick’s Day appetizer?!

Irish Potato Bites

I think I would substitute bacon instead of corned beef. These Irish Potato bites are the perfect St. Patrick’s Day recipe! Little bites of potato filled with corned beef and cheese, what could be a better St. Patrick’s Day appetizer?

Falso Conejo - Bolivian Food    i have tried bolivian foods and I love them. Im pinning some of my faves.

Falso Conejo - Bolivian Food i have tried bolivian foods and I love them. Im pinning some of my faves. Read Recipe by

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