Ginger Chicken that is baked - not fried - then slathered in an amazing 5 minute glaze of honey, lemon ginger and garlic! You will want to devour this tantalizing, sweet, tangy, ginger-kickin' Honey Lemon Ginger Chicken! 7 days a week!
Use yesterday's roast chicken for this simple delicious Asian salad with a beautiful peanut sauce. For a spicier vinaigrette, leave the seeds in the chili pepper.