Explore Filipino Recipes, Filipino Food, and more!

crema de fruta 2

A delightful and popular Filipino dessert “Crema de Fruta”. Crema de Fruta is a layered sponge cake or lady finger also known as “Broas” made with a

This no-bake cheesecake recipe combines sweet, fresh pineapple with smooth cream cheese to make for a delicious dessert. #ItMustBeThePhilly

This no-bake cheesecake recipe combines sweet, fresh pineapple with smooth cream cheese to make for a delicious dessert.

Pastillas de leche recipe

Making this Pastillas de Leche Recipe at home is simple and easy that will definitely satisfy your sweet tooth. Pastillas de Leche is perfect as pasalubong

How to Cook Suman that Actually Tastes Like Suman Plus Video- A Filipino snacks which was drench with sticky rice drench in coconut milk and then wrapped in banana leaves

How to Cook Suman that Actually Tastes Like Suman Plus Video

you may have been looking for a Suman Recipe in the net that can actually result to a Suman that tastes like Suman.

Kutsinta

Kutsinta

Kutsinta or brown rice cake is a type of “kakanin” that uses lye water as an ingredient.

Ginataang Bilo-Bilo (Sticky Rice Dumplings in Coconut Milk) ~ one of my favorite filipino desserts

Sticky rice rounds in coconut milk? I'll take three bowls, thanks.Recipe here: Ginataang bilo-bilo

This cathedral window jelly dessert is popular among Filipinos. The coloured gelatin mixed in with the white gelatin gives a cathedral-window-like look.

Cathedral Window Jelly Dessert

This cathedral window jelly dessert is popular among Filipinos. The coloured gelatin mixed in with the white gelatin gives a cathedral-window-like look.

Ginataang Bilo bilo with Langka Recipe - Panlasang Pinoy

Ginataang Bilo bilo with Langka

Ginataang Bilo-bilo with Langka is a Filipino meryenda dish composed of glutinous rice balls – locally known as bilo-bilo, coconut cream, sugar, sago pearls, and ripe jackfruit.

Nilupak (Casava-Coconut delights) / KawalingPinoy.com

Nilupak

nilupak is a popular Filipino dessert made with mashed cassava, grated coconut and sweetened condensed milk

There are three main ingredients in making Buko Pandan Salad. One is “Buko” also known as young coconut meat. Also the Pandan and the Gulaman.

Buko Pandan Salad

The Buko Pandan Salad Recipe is one of the most popular Filipino desserts and which is said originated from Bohol.

hopia

How to make hopia (mungo, ube, baboy, diced)

FILIPINO BREAD & PASTRIES: Hopia is a popular Filipino bean-filled pastry originally introduced by Fujianese immigrants in urban centres of the Philippines around the start of the American civil occupation.

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