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Recipe from
southernliving.com

Mini Crab Cakes with Cajun Sauce

southernliving
Southern Living
1M followers
Ingredients
Seafood
1 lb Lump crabmeat, fresh
Produce
3 tbsp Chives, fresh
24 Gem lettuce, large
1/2 tsp Lemon, zest
1 Lemon, wedges
Refrigerated
1 Egg, large
Condiments
1/2 cup Mayonnaise
2 tsp Mexican-style hot sauce
Baking & Spices
3/4 tsp Black pepper
1/2 tsp Cajun seasoning
2 tsp Kosher salt
Oils & Vinegars
1/4 cup Olive oil
Bread & Baked Goods
1 1/2 cups Panko breadcrumbs
Dairy
1/2 cup Butter, unsalted

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