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Rustic tart.  There's nothing quite as lovely as a rustic apple tart.  Pair it with a Belgian linen tablecloth and peacock blue napkins.

There's nothing quite as lovely as a rustic apple tart. Pair it with a Belgian linen tablecloth and peacock blue napkins.

Apeltaart met de appel als een roos   125g soft butter'70 Powdered sugar1 egg1 vanilla1 tsp grated orange peel100 g of finely ground almonds150g flourfor the cream400 ml milk100ml white wine3 egg yolks1 vanilla1 tsp grated orange peel6 tablespoons sugar4 tablespoons flour peak5-6 apples - Slightly glazed roses with warmed apricot jam. Bake cake in a preheated 180 * oven until the dough is baked , and the apples are golden . -

Apple pie with roses - I don't even eat apples, or pie, but this is beautiful! Would be tempted to put the 'roses' on afterwards though, much prettier

** 9 december

** 9 december

That's what I call a sweets platter!  Is it weird I went in for the fruit first? So lush! (But of course I had some chocolate too) #bloggerduties #spoilt

Fend for yourself kind of wedding! That's what I call a sweets platter! Is it weird I went in for the fruit first? So lush! (But of course I had some chocolate too)

Roasted Acorn Squash Fall Salad with Apples with Quinoa, Kale, and Tahini Maple Dressing | www.edibleperspective.com

Roasted Acorn Squash and Apples with Quinoa, Kale, and Tahini Maple Dressing

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