My ultimate Iced Coffee~ strong black coffee~sweetened condensed milk. Allow coffee to cool to room temp. Fill a glass w/ coffee ice cubes, pour in the coffee, add a generous amount of the condensed milk.
theantidote: “ COCONUT ESPRESSO Ingredients: 2 oz espresso or strongly brewed coffee 3 oz milk 3 oz coconut milk 1 oz simple syrup 2 cups ice Directions: Combine espresso and simple syrup and pour over one cup of ice. Next, combine coconut milk and.
Thai Iced Coffee: (makes In a tall glass packed with ice pour 8 ounces of cold strong coffee. Drizzle in 2 tablespoons or more (depending on how sweet you like it) of sweetened condensed milk and stir.
- 200ml milk- 50ml water- 1 tablespoon unsweetened cocoa powder- 1 teaspoon sugar- 1 tablespoon instant coffee (optional) - 70g dark chocolate (66%)Finely chop chocolate and place in a heatproof bowl. Pour milk and water in a saucepan, add sugar, cocoa and instant coffee and mix carefully to avoid lumps. Bring to a boil over medium heat then remove from heat. Pour mixture over the chocolate, melt 5 minutes then mix gently with a wooden spoon to get a cream smooth and creamy. Cool and pour…