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Directions 1 Remove Wild Planet Wild White Anchovies from can and cut each in half. 2 Cut cherry tomatoes in half. 3 Spear a cherry tomato half, artichoke heart, whole basil leaf, and White Anchovy half on a toothpick. 4 Repeat with the ingredients and drizzle the antipasto bites with balsamic vinegar. #sustainableseafood #wildplanetfoods #sustainabletuna #cannedtuna #dinnerrecipes #dinnerideas #easydinnerrecipes #tinnedseafood #onewildplanet #sustainability #sustainablecannedseafood Basil Leaf, Fresh Basil Leaves, Easy Dinner Recipes, Appetizer Recipes, Appetizers, Juicy Tomatoes, Cherry Tomatoes, Anchovy Recipes, Canned Seafood
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Recipe from
wildplanetfoods.com

Wild Planet Anchovy Antipasto Bites

1 rating
· Serves 2-3
wildplanetfoods
Wild Planet Foods
4k followers
Ingredients
Produce
1/2 cup Artichoke hearts
1 small bunch Basil, fresh leaves
1 cup Cherry tomatoes
Condiments
1 Balsamic vinegar
Other
1 (4.4oz) can Wild planet wild white anchovies in evoo
Toothpicks

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