Explore Filipino Dishes, Filipino Recipes, and more!

Puchero

Puchero is a type of stew that is common to Spanish influenced countries such as the South America and the Philippines, The word "puchero" itself is a Spanish term that means "stew pot.

Homecoming | Igado

Igado ala Benedict (Pork and Liver Stew adapted from Philippine Cuisine, by Michaela Fenix)

Filipino Arroz a la Cubana

Filipino arroz a la cubana

Filipino Arroz a la Cubana. Ground beef simmered with fresh tomatoes, potatoes, red bell pepper, and carrots. Served with plantains and a fried egg.

Pork Afritada - Ang Sarap

Pork Afritada is simplest Filipino style tomato based stew, it is usually made out of pork, potato and carrots cooked slowly on tomato sauce with herbs and spices.

Skinless Longganisa http://www.kusinamasterrecipes.com/skinless-longganisa-recipe-filipino-sausage/

Longganisa Ingredients: 1 kg ground pork cup brown sugar 4 tablespoons soy sauce fine salt 1 tablespoon hot sauce 2 tsp black pepper 1 tablespoon garlic, minced 2 eggs, beaten Cooking Instructions: Mix everything by hand in a large Continue reading →

Try this popular Filipino dish, Bicol Express! A spicy pork stew in coconut milk. | www.foxyfolksy.com

Bicol Express

Bicol Express is a spicy pork stew cooked in coconut milk which is definitely one of the most popular dishes among Filipinos.

Baked Spicy Asian Hot Wings | Bakers Royale #superbowl food

Spicy Asian-Style Hot Wings

Baked Spicy Asian Hot Wings with Spicy Peach & Mango Salsa recipe at Bakers Royale!

Inato lang Filipino Cuisine and More: Pancit Bam-I

PANCIT BAM-I This is a Cebuano pancit. Pancit is a must have in a birthday celebration.it signifies longevity (long .

Chicken Afritada

"Chicken braised in rich tomato and fish sauce, ladled over steamed rice "

Guinataang Hipon: Shrimps in Coconut Milk | Pinoy Recipes | Free Filipino Food Recipes

I love coconut milk recipes and they taste really great with seafoods especially shrimps. Whenever a relative gives us kilos and kilos of shrimps, we prepare Guinataang Hipon as the shrimp flavors seep in to the coconut milk preparation.

Pochero or Puchero is a well-loved Filipino stew. I know that you are familiar with this dish after we featured two variations: Beef Pochero and Chicken Pochero.

Pochero

Pochero or Puchero is a well-loved Filipino stew. I know that you are familiar with this dish after we featured two variations: Beef Pochero and Chicken Pochero.

Biko (Filipino Sweet Sticky Rice) @keyingredient

Biko (Filipino Sweet Sticky Rice)

Looking for a good Biko recipe? Your search is over. This Filipino Sweet Sticky Rice recipe is awesome! It is made from glutinous rice that is first partially cooked, then mixed with coconut milk until very thick in consistency.

EPISODE 6 The Philippines: Maharlika: Staying true to the island nation’s diverse roots, Maharlika Filipino Moderno in Manhattan’s East Village draws inspiration from one-pot-meals of tasty peasant food infused with calamansi and garlic. Learn what it takes to eat like a real pinoy with Pampangan-style sizzling sisig, an appetizer made of some unusual pork parts cooked three ways.

The Innocents Abroad, Episode 6 — The Philippines: Maharlika — An Abbott & West Production

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