Make these for your Christmas breakfast: Kimchi Pancakes (Kimchijeon). Makes 4 pancakes. These savoury kimchi pancakes make a scrumptious snack, side dish, or appetiser. It's easy to make them gluten-free and best of all they are vegan, too.
Gluten-free and vegan, these savory Korean Mung Bean Pancakes are chewy in the middle and crisp on the edges. [peeled and split mung beans, soaked in warm water for at least two hours, brown rice flour + dipping sauce recipe]
KUNG PAO TOFU ~the same author throws down a tofu version at this post's link that kills it. a bonus invaluable share included in this write-up is his batter incorporating vodka that has become a forc (Vegan Recipes Tofu)