How to quill with gumpaste and fondant (My Cake School). Cute technique for decorating cakes, cupcakes, cookies, etc.- This is fondant because you can shape it into a shape like they are shaping the fondant into flowers on the cake.
Intricate Cake Design (no details given, but I imagine this is just white chocolate piped onto a hand drawn or printed design on wax paper, put into the freezer and then adhered to cake with dots of melted choc) Cute for cupcakes too!
A number of people have asked me exactly how I make the ribbon roses on my bouquet cake so here’s a quick tutorial. *The Equipment * I use a small cutting board, a rolling pin and a scalpel. How to make the rose Roll a small piece of fondant.
Learn how to pipe lily of the valley in buttercream to add as a beautiful decoration to your cake. Lily of the Valley boasts charming tiny blossoms descending from a broad curving leaf. The bell-shape (Bake Cheesecake Decoration)