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Mostly Food and Crafts: Salted Caramel Mocha Chocolate Chocolate Chip Cake

My family is in for a real treat tonight, Salted Caramel Mocha Chocolate Chocolate Chip Cake , formally known as .

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BLIZZARD BARS Ingredients cup butter 1 cups graham cracker crumbs tsp salt 1 oz) can sweetened condensed milk 1 cup chocolate chips 1 cup caramel bits 1 cups mini peanut butter cups

Chocolate chip cake.

Chocolate Chip Cake - Family Circle magazine 3 cups all-purpose flour 2 tsp baking powder tsp salt 1 sticks) unsalted butt.

Gooey Chocolate-Caramel Fantasy From Better Homes and Gardens, ideas and improvement projects for your home and garden plus recipes and entertaining ideas.

Gooey Chocolate-Caramel Fantasy

Gooey chocolate caramel fantasy This stunning chocolate dessert is a fantasy indeed, and the prep takes only 20 minutes. You'll start with the buttery cookie crust, and then make the gooey chocolate-caramel topping.

1 box of yellow cake mix, 1 cup of melted butter and 1 cup of chocolate chips.

Butter Cookies-Chocolate Chip 1 box yellow cake mix 1 cup melted butter 1 cup chocolate chips Bake at for min

Cool Whip Cookies  Ingredients:  1 package (18.25 Oz. Box) Cake Mix  1 cup Cool Whip  1 whole Large Egg  1 cup Powdered Sugar    Instructions:    Set oven to 350 degrees.    Mix all ingredients, except powdered sugar. Roll a spoonful of dough in powdered sugar. Place on a cookie sheet and bake for about 8 minutes.    I love these in lemon and strawberry, and of course … chocolate!

Easiest Cookies Ever ! 1 box of cake mix (any flavor--chocolate, red velvet, lemon, etc) 1 tub of Cool Whip oz) 1 egg powdered sugar Mix ingredients. Drop spoonfuls into powdered sugar to coat. Bake at 350 for 12 mins cool before removing

Chocolate Chip Cookie Cake; now you don't have to decide between making a cookie or a cake! So EASY to make with a soft and rich center, chewy edges, and loaded with chocolate chips.

Chocolate Chip Cookie Cake

My favorite way to eat a chocolate chip cookie – when it’s the size of a cake! Decorate with frosting, slice, and serve. Top with vanilla ice cream and chocolate hot fudge sauce