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Cheesy Cheddar Twice Baked Potatoes Recipe

baked potatoes with cheese and chives on a baking sheet, ready to be eaten

5

cookingwithcocktailrings.com

Cheesy Twice Baked Potatoes

1 rating

· 1hr 50min · Vegetarian, Gluten free · 4 servings

Potatoes are roasted and scooped out and then mixed with a combination of sour cream, milk and lots of cheddar cheese.

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Ingredients

Produce

• 2 tbsp Chives

• 4 Russet potatoes, large

Baking & Spices

• 1 Black pepper, Freshly ground

• 1 Kosher salt

Oils & Vinegars

• 2 tbsp Vegetable oil

Dairy

• 2 tbsp Butter, unsalted

• 1 cup Cheddar cheese, sharp

• 1/2 cup Sour cream

• 1/2 cup Whole milk

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