HEALTHY FOOD My class has been studying "My Plate" and the food groups. I created these posters ahead of time with the portions of the plate. My students cut and glued pictures from grocery circulars to the various groups.
Where is our Food from? Gathering data from the supermarket, and then mapping our fruits and veggies: learn lessons in geography, nutrition, science, and about our food system. Would be great to add an economics layer too!