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Recipe from
berlyskitchen.com

Red Velvet Truffles

3 ratings
· 2.5hr · Vegetarian · 22 servings

Ingredients

Refrigerated
3 Eggs, large
Baking & Spices
15 1/4 oz Velvet cake mix, red
Oils & Vinegars
1/2 cup Vegetable oil
Snacks
2 10 ounce packages 20 ounces vanilla melting wafers
Dairy
1 8 ounces block Style cream cheese
Liquids
1 1/4 cups Water

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