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Recipe from
snixykitchen.com
Gluten-Free Pizza Crust, Brazilian Cheese Bread Style
52 ratings · 55 minutes · Vegetarian · Serves 2
Grace Atwood
48k followers
Ingredients
Refrigerated
2 Eggs, large
Condiments
1/4 cup Pesto
1/2 cup Pizza sauce
Baking & Spices
1 Basil and red pepper flakes
300 g Bob's red mill tapioca flour/starch
1 tsp Kosher salt
1 Toppings
Oils & Vinegars
3/8 cup Vegetable oil
Dairy
2 2/3 oz ( 3/4 cup packed) shredded parmesan cheese, packed
4 oz (1 cup packed) shredded low moisture mozzarella, packed
6 oz Mozzarella, fresh
1 oz Parmesan cheese
1 1/4 cups Whole milk