This is one of my favourite Friday night recipe. You can serve it as a meal or an appetizer. Your guests will really enjoy this Sausage Stuffed Portobello Mushroom Recipe.I will use vegetarian sausage for this.
Eggs Benedict with Asparagus on Portobello Mushrooms with Goat Cheese Sauce
Crispy bite sized pieces of tender cauliflower coated in a panko and parmesan crust seasoned with a creole/cajun spice mix that is so addictive that you will never reach for that bag of microwave popcorn again!