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As author of Put ‘Em Up!, the guide to canning and preserving your harvest, Sherri Brooks Vinton knows how to work magic with fruits and vegetables. In her latest book, Put ‘Em Up! Fruit, Vinton focuses on fruit and shows how easy it is to have fun while preserving the fresh flavors of delicious fruits to be enjoyed year round. While this isn’t a strictly vegetarian cook book, it is packed with enough delicious vegan recipes to make every cook (and guest) happy. Put ‘Em Up! Fruit is a well…
