Beef Goulash ~ Ladle over cooked egg noodles... This recipe is even better made a day or two in advance
041 a 640 German Beef Goulash & Winner of the Cookbook Tasting Colorado My Kitchen in the Rockies
Late Winter Recipe: Beef Goulash — Recipes from The Kitchn
Hungarian Goulash I
Hungarian Goulash- I toss the cubed meat in some flour before sauteeing it to help thicken it a little bit. Use 1 tsp. of salt, add more later if needed. Used beef broth instead of water. Put it into the crockpot on low for hours.