Tequila Mocha Sipper -Combine Patrón XO Cafe, half half, and chocolate syrup. Mix well and pour into a shot glass. Garnish with whipped cream, chocolate chips, cinnamon stick and a sprinkle of cinnamon.
Buttery Twist Ingredients: Patrón XO Cafe 1 Irish Cream oz splash of butterscotch schnapps butterscotch candy Method: Fill a wine goblet halfway with ice and top with butterscotch candies. Combine all additional ingredients in the glass and serve.
Olive Garden has these amazing Mango Strawberry Rita: 1 oz. Triple Sec 2 oz. Mango Puree Blend above ingredients with ice Pour oz. strawberry puree into bottom of oz. Pour blended mix onto strawberry puree steadily.
Mini Mangoneada shots How to make a delicious, spicy cocktail with mango & tequila! Shots N#2 Ingredients for the Mangoneada shots: 1 1/2 oz. (45ml) Silver Tequila 1/2 oz. (15ml) Triple Sec 3 oz. (90ml) Mango Puree or juce 1 oz. (30ml) Lime Juice 2 Dashes Tapatio Hot Sauce Lucas gusano chamoy (mexican candy) mango (del puesto )chili powder Lime Mexican Mini Mango Lollipop Pour all ingredients into a shaker with ice, shake & strain into a shots glass. With the chili mango powder that you...
The Tequila Honey Bee Cocktail: Bartender Nick Korbee, the executive chef and beverage director at Egg Shop in New York City, uses honey in his tequila cocktail, with a touch of smokiness thanks to a mezcal wash, which goes brilliantly with the sweet nect
Butterscotch Treat oz : Patrón XO Cafe oz : butterscotch schnapps oz : white crème de cacao oz : half & half cinnamon sugar METHOD Shake all ingredients vigorously in a mixing glass, and strain into a martini glass rimmed with cinnamon sugar.