Steak Sandwich with Red Onion Jam: Simmer sauteed red onions with sugar, vinegar, and red wine to make the rich red onion jam that distinguishes this steak sandwich. If you're not up for cooking a steak, this is also delicious with deli roast beef.
Steak Sandwich with Peppers: Broiled skirt steak is combined with sauteed bell peppers, onion, and a splash of red-wine vinegar in these stick-to-your-ribs sandwiches. Crown the steak filling with pepper Jack cheese and melt it under the broiler.
Grilled Steak Sandwiches with Goat Cheese and Arugula
Grilled Steak Sandwiches with Goat Cheese and Arugula: Grilled red onion, goat cheese, grainy mustard, and arugula give these steak sandwiches an elegant spin. Assemble on two baguettes to serve eight people.