Hosting a party and need a drink recipe for a crowd? This Baileys Pumpkin Spice punch is for you. It’s an easy, deliciously sweet cocktail that’s perfect for all your fall and winter parties from a halloween bash to holiday potlucks. The sweet rim will be the sugar on top to a perfect evening! Recipe (serves 10) Mix 15oz. new Baileys Pumpkin spice, 15oz milk, 7.5oz. Bulleit bourbon, and vanilla extract to taste in a bowl. Make sugar rim with brown sugar, cinnamon, and nutmeg. Serve over ice.
Red Enchilada Sauce 2 Tbsp. vegetable or canola oil 2 Tbsp. flour 4 Tbsp. chili powder 1/2 tsp. garlic powder 1/2 tsp. salt 1/4 tsp. cumin 1/4 tsp. oregano 2 cups chicken broth This will need to be pressure canned @ 10 pds pressure for 90 min.for pints.for long term storage if you want to double or triple it like me.(due to chicken stock)