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How to Make Perfect Carrot cupcakes that are so flavorful, moist, and delightful that even carrot cake haters will love them! Keep reading for the step-by-step video, recipe tips, and full printable recipe!

Perfect Carrot Cupcakes

How to Make Perfect Carrot cupcakes that are so flavorful, moist, and delightful that even carrot cake haters will love them! Keep reading for the step-by-step video, recipe tips, and full printable recipe!

These Strawberry Milkshake Cupcakes have a vanilla malt base and are topped with a strawberry milk whipped cream frosting, sprinkles, and a whopper! Make them for an instant trip down memory lane.

Strawberry Milkshake Cupcakes

These Strawberry Milkshake Cupcakes have a vanilla malt base and are topped with a strawberry milk whipped cream frosting, sprinkles, and a whopper! Make them for an instant trip down memory lane.

Lavender Cupcakes with Honey Frosting 1/2 cup (1 stick) butter, softened 1 cup sugar 2 eggs 2 teaspoons vanilla extract 1 teaspoon red and 1 teaspoon blue food coloring* 1 1/2 cups all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 2 1/2 tablespoons dried lavender buds 2/3 cup cold milk

Lavender Cupcakes with Honey Frosting 1/2 cup (1 stick) butter, softened 1 cup sugar 2 eggs 2 teaspoons vanilla extract 1 teaspoon red and 1 teaspoon blue food coloring* 1 1/2 cups all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 2 1/2 tablespoons dried lavender buds 2/3 cup cold milk

Butterscotch Cupcakes with Butterscotch Frosting

Butterscotch Cupcakes with Butterscotch Frosting

Postres,Dulces Recetas,Recetas De La Magdalena,Las Ideas De La Magdalena,Ideas De Postre,Magdalenas Deliciosas,Cake Pops,Cup Cakes,Decoración De Pasteles

BANANA CUPCAKES with PEANUT BUTTER Cream Cheese FROSTING, made from scratch! An easy recipe that's simple and scrumptious!

Banana Cupcakes with Peanut Butter Frosting

Andes Mint Cupcakes - 1 c sour cream, 1/2 c oil, 1 t vanilla, 3 eggs, 1/4 c water, 1/2 c buttermilk, Devils Food cake mix. Filling: 1/3 c chocolate chips, 2 T heavy cream, 1 t peppermint extract, 1/4 c powdered sugar. Frosting: 8 oz cream cheese, 6 T butter, 3-4 c powdered sugar, 1 T heavy cream, 1 t peppermint, green food coloring.

Andes Mint Cupcakes

Andes Mint Cupcakes - 1 c sour cream, 1/2 c oil, 1 t vanilla, 3 eggs, 1/4 c water, 1/2 c buttermilk, Devils Food cake mix. Filling: 1/3 c chocolate chips, 2 T heavy cream, 1 t peppermint extract, 1/4 c powdered sugar. Frosting: 8 oz cream cheese, 6 T butter, 3-4 c powdered sugar, 1 T heavy cream, 1 t peppermint, green food coloring.

Easy Black Bottom Cupcake Recipe with cheese cake cream cheese frosting on top and chocolate ganache filling made from scratch

Black Bottom Cupcake Recipe

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