Use Kale Pesto instead of mayo on sandwiches for a healthier lunch Kale Basil Garlic Olive oil Boil the Kale (just leaves) for 30 seconds, drain the liquid. Add basil and garlic and put in food processor. Then add the olive oil.
Kale Chips - one of my favorite snacks / simple - olive oil and sea salt; bake for 4 min in 400 degree oven; you can also add a tablespoon of sriracha or cajun or any other type of seasoning you enjoy to the olive oil before tossing.
Foodie Friday - Compressed Wild Mushrooms & Avocado with Red Pepper Coulis - Raw Food Rehab:::Was served a similar dish. Remove mushrooms instead add real crab salad, top with sprouts. Try cilantro for greens. Plate on top of avocado mayo.