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Prosciutto and Pesto Panini Recipe
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Prosciutto and Pesto Panini Recipe - great for lunch or a light dinner (Cheese Making Martha Stewart)

Prosciutto and Pesto Panini. Lunch couldn't get any better with this delectable sandwich. Pair it with a bowl of your favorite soup, and you've got more than a satisfying lunch that won't disappoint!

Prosciutto and Pesto Panini Recipe

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Prosciutto and Pesto Panini Recipe

Martha Stewart

Prosciutto and Pesto Panini


Ingredients
∙ Serves 4
Meat
  • 1/3 lb Prosciutto de parma
Produce
  • 1/2 cup Baby arugula or basil
Condiments
  • 1/3 cup Pesto
  • 1 Tapenade for prosciutto and pesto panini
Baking & Spices
  • 1 Salt and freshly ground pepper, Coarse
Oils & Vinegars
  • 1 Olive oil, Extra-virgin
Bread & Baked Goods
  • 1 10-ounce loaf Ciabatta
Dairy
  • 1/4 lb Fontina cheese

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