Steak & onions just got a lot more exciting! Simply layer arugula, pickled red onion, grilled steak, and a dab of herbed aioli on top of your TRISCUIT Crackers. To make the aioli, mix mayo and lemon juice until blended, then stir in your favorite seasoning such as Italian, oregano or rosemary. Click on the image to get the full recipe and pickling directions on snackworks.com!
You will love Burek or Börek as it is called. Burek is extremely versatile as it can be made with various fillings. The most common being meat (lamb is usually the choice) with onions, or feta and spinach. These are the fillings found most in Slavic cuis