The Perfect Tuna Melt
This is the PERFECT Tuna Melt recipe! It is so perfectly DELICIOUS and super easy to make! It’s definitely not your classic tuna melt! It's so versatile, you can use a sandwich, toastie, panini, sub, wrap or a baguette - whatever you like best! Why not sub the bread for English muffins, tomatoes or avocado? An open faced tuna melt is a great option too! #healthy
Air Fryer Crab Cake
Easy and delicious crab cakes that are made in the Air Fryer with less mess and less stress. A nice golden crust on the outside with flakey crab meat.
Best Pimento Cheese Recipe
This homemade pimento cheese recipe has the perfect balance of flavors, making it the best version of the classic Southern food.
Better Than Olive Garden Seafood Alfredo
I absolutely love Olive Garden, but I after creating this recipe for Better Than Olive Garden Seafood Alfredo... I rarely go anymore because mine is better!
Louisiana-style remoulade, great sauce for po boy sandwiches and crab cakes, or a dip for artichokes or fried green tomatoes!
RASPBERRY CREAM CHEESE DANISH
Hello sweet little buttery puffy pastries filled with raspberry swirled cream cheese otherwise known as the Raspberry Cream Cheese Danish. Y...
Easy Cream Cheese Danish made with Crescent Roll Dough
Make these buttery, flaky and delicious cream cheese danish at home using store-bought crescent rolls.
Buttery Crab Bread Pudding - Layers of Happiness
This has to be one of the seriously most irresistible dishes ever….We have created a party right here with crab, butter, bread, cream, Parmesan cheese, Italian herbs and fresh parsley to name a few ingredients. Yumilicious. Make and share this crab bread pudding at your next get-together and you will have a party 🙂 I […]
Crab Crescent Loaf
Golden crescent roll slices are scrumptious filled with dilled cream cheese and tender pieces of crab. You’re sure to appreciate the rich flavor and easy preparation. Maureen Dongoski PETERSBURG, WEST VIRGINIA
Six Sisters' Stuff · Family Recipes, Food, Fun Crafts
We are family and friends. Our recipes are family favorites that use ingredients commonly found in your pantry. We know the importance of feeding your family a home-cooked meal and sitting down to eat together.
Why crab scampi and not shrimp scampi? Mainly because it's what I had on hand. Keep in mind that crab is much sweeter than shrimp. You may want to add more lemon and pepper to balance out the sweetness of the crab. Either way, here you go... 1 (16 ounce) package angel hair pasta 1/2 cup butter or margarine 4 cloves garlic, minced 1/2 cup minced onion 1 teaspoon salt 1/2 teaspoon black pepper 1/4 cup lemon juice 1 1/2 pounds crab meat 1/2 cup Parmesan cheese, shredded Bring a large pot of…
Marinated Black-Eyed Pea Salad
This wonderful salad uses lots of fresh ingredients, and gets better the longer you refrigerate it. It's a terrific dish to take to a potluck or any kind of get together.