pumpkin

Soft Pumpkin Oatmeal Cookies (gluten-free, dairy-free option)

3K reactions · 887 shares | 2-INGREDIENT PUMPKIN FUDGE 🎃✨ I had the thought while making this… I’m going to be really disappointed if this doesn’t work and I just wasted all this chocolate 😜 But it turned out AMAZING 🙌 Thanks @lilsipper for the inspo RECIPE: ✨1 can pumpkin puree ✨1 1/2 cup melted dark chocolate 2 tbsp maple syrup (optional) Blend together and then refrigerate for 1-2 hours. It will harden into a delicious and simple fudge 😌 #pumpkin #healthydessert #easyrecipe #vegan #paleo | Levi Jensen | Gibran Alcocer · idea Z

20K views · 3.3K reactions | PUMPKIN MAGIC CAKE 🎃🍂 this cake tastes like fall in every bite. If you love cake & pumpkin pie, this one’s for you! Something magically happens when you bake this cake, the layers reverse and the pumpkin bottom appears ✨ I love how it looks like a candy corn too! This cake can be made a day or 2 in advance! Let me know if you want a detailed reel & I’ll make one with each step INGREDIENTS: Cake Layer Yellow boxed cake mix + ingredients on the box Pumpkin Pie Layer 1 can pumpkin puree (not pumpkin pie mix) 3 eggs, room temperature 12 oz can evaporated milk 14 oz can sweetened condensed milk 1 tsp pure vanilla extract 1 tsp pumpkin pie spice Spiced Mascarpone Whipped Cream 2 cups heavy whipping cream 1/2 cup powdered sugar 1 tsp pure vanilla extract 1 tsp pumpkin pie spice 8 oz mascarpone, softened Preheat oven to 350 degrees. Make cake layer according to box directions and pour into a greased 9x12 pan In a large bowl mix all the pumpkin pie ingredients together until incorporated. Evenly pour the pumpkin mixture over the cake batter. Bake for 50 minutes or until an inserted toothpick comes out clean Whip together heavy whipping cream, powdered sugar, vanilla extract, and pumpkin pie spice until medium soft peaks form. Add in mascarpone and whip until fully incorporated. Set in the refrigerator until ready to spread over the cooled cake Once cake is fully cooled, spread whipped cream on top. Store in refrigerator until ready to serve #pumpkinmagiccake #pumpkinspice #fallbaking #fallrecipes #dessert #pumpkinrecipes #fallcake #pumpkincake #pumpkinpie | Meg Smith | Nightcore Love · Halloween Music Box

228K views · 24K reactions | PUMPKIN DINNER ROLLS with whipped maple butter 🎃🧈🍁 My classic fluffy dinner roll recipe—but make it FALL🤎 Recipe - In a large mixing bowl, whisk together 1/2 cup of warm milk, 3 tbsp of brown sugar, and 2 & 1/4 tsp of instant yeast (1 packet). - Then, whisk in 1/2 cup of pumpkin puree, 1 egg, and 3 tbsp of melted butter. - Mix in 2 & 3/4 cups of all purpose flour, 1/2 tsp of pumpkin pie spice, and 1/2 tsp of salt until a shaggy dough forms. - Transfer to a clean floured surface and knead until smooth. - Transfer back to the mixing bowl and let rise until it doubles in size—about 1 hour. I put it in my oven with the light on to keep it warm. - Once it’s risen, transfer to a clean floured surface and divide into 12 small pieces. Roll each of them into a ball. - Place in a baking dish and bake on 375F for 13-15 minutes, or until golden brown. - Brush with melted butter and enjoy! ✨ - Bake on 375F for 13-15 minutes | Skylar Sokolowski | Nat King Cole · Tis Autumn

19K views · 4.6K reactions | Alexa play smooth jazz #pumpkinspice #dessert #easyrecipe #dip #sweets #fallrecipes #pumpkinpie #pumpkin #holmescooking | Justin Holmes | holmescooking_ · Original audio

68K views · 5.7K reactions | I wish I had some Redi whip. I would have added it. This is a quick snack to blend and provide 21g protein! Save this video and go get some pumpkin puree! 🎃 #Caloriedeficit #lowcalorie #lowcalorierecipes #lowcaloriemeals #lowcaloriesnacks #weightloss #weightlosscoach #thecaloriedeficitqueen #fit #healthy #4mfit #lowcal #bodycomp #bodycomposition #fit #pumpkin | The calorie deficit queen - Kacy Allensworth | thecaloriedeficitqueen · Original audio

Healthy Pumpkin Oatmeal Breakfast Cake — Easy Recipe! | Amy's Healthy Baking

27K views · 4.3K reactions | PUMPKIN GREEK YOGURT OAT CUPS ⁣ ⁣ These taste so good you wouldn’t believe they are gluten free, refined sugar free and made with 5 ingredients! ⁣ ⁣ Perfect for breakfast or snacks on the go!⁣ ⁣ d’EATS⁣ -1 cup pumpkin puree -1 cup @chobani greek yogurt ⁣ -2 @vitalfarms eggs⁣ -1/3 cup maple syrup or honey ⁣ -1 1/2 @bobsredmill cups rolled oats⁣ -1 cup oat flour (you can sub for AP flour)⁣ -1 1/2 tsp baking powder⁣ -1/2 tsp baking soda⁣ -1 tsp cinnamon ⁣ -1/2 cup chocolate chips ⁣ ⁣ ⁣ How to:⁣ ⁣ Start by preheating your oven to 350F⁣ ⁣add your pumpkin puree in a large bowl then add in your greek yogurt. Sir well then add in your maple syrup and eggs. Mix well. ⁣ ⁣ In a separate bowl add all your dry ingredients and mix until combined. Add your dry ingredients to wet and mix to combine. ⁣ ⁣ Line a muffin tin and using a 1” cookie scoop add about 1 scoop to each muffin tin. They should be about 3/4 the way full. ⁣ ⁣ Bake on 350F for 25 minutes or until completely cooked through. ⁣ ⁣ ⁣ Enjoy!⁣ ⁣ ⁣ #eatseats #goodeats #bananabread #heathydessert #f52 #f52gram #foodfeed #food52 #rd2be #dietitian #dietitianapproved #nutritionist #nutritionrecipes #healthyrecipes #foodie #healthyfoodblogger #dairyfreedesserts #dairyfreerecipes #dairyfree #glutenfreedesserts #glutenfreerecipe #glutenfree #foodblogfeed #healthyfoodporn #healthydessetrecipes #bananabreadrecipe #breadrecipe #glutenfreebreakfast #eatclean #foodblogfeed ⁣⁣⁣ | Meredith Munoz | mersgoodeats · Original audio

Pumpkin Spice Whipped Greek Yogurt

Slow Cooker Pumpkin Pie Pudding

4.8K reactions · 1.8K shares | Cre @ketosnackz and @fitfoodiefinds thank you 🙏 love 💗 this like seriously 😳 high-protein cottage cheese pumpkin cheesecake recipe 😍 | Tracy Aina | ketosnackz · Original audio

Healthy Flourless Pumpkin Bread

Pumpkin Protein Muffins

647K views · 54K reactions | These Pumpkin spice overnight oats are so creamy and delicious. Perfect for a quick grab and go breakfast or snack. 🎃🧡 Ingredients: 1/2 cup quick 1 minute oats 1 tbsp chia seeds 3/4 cup unsweetened almond milk 1/3 cup pumpkin puree 1/4 cup nonfat Greek yogurt 1 tsp pumpkin spice 1 tsp vanilla extract Sweeten with choice or sweetener ( stevia, Monfruit, honey) | Benji Xavier | benjixavierr · Original audio

131K views · 15K reactions | CHOCOLATE CHIP PUMPKIN BREAD 🎃🍂 Fall is in the air and I can’t stop making this healthier version of the pumpkin loaf I used to buy from Starbucks! You’ll need: 2 cups gluten-free rolled oats 1 cup pumpkin puree 1 tbsp pumpkin spice (or more if you really want to enhance the flavor) 4 eggs (or flax eggs) 1/3 cup milk of choice (I used almond milk) 1 tsp baking soda 1 tsp vanilla extract pinch of sea salt (optional) 1/3 cup maple syrup (or raw honey) ¾ cup dark chocolate chips 1. Combine all your ingredients except the chocolate chips in a high-speed blender or food processor. 2. Stir in chocolate chips. 3. Pour the mixture into a loaf pan lined with parchment paper. I used a 9” x 5” loaf pan. 4. Top with additional chocolate chips. 5. Bake in the oven at 350F for about 30-35 minutes or until a toothpick comes out clean. 6. Let cool for about 15 minutes, slice and enjoy! 🧡 . . . . #chocolatechippumpkinbread #pumpkinchocolatechip #healthysnackideas #healthiereating #wholesomeingredients #pumpkinbread #pumpkinloaf #fallbaking #fallrecipe | Lindsay Keosayian | Scott Mead · It's Beginning To Smell A Lot Like Pumpkin