These nut rolls are unlike any other that I've had. The dough is more bread-like and the nut filling is substantial. Store-bought nut rolls tend to be more cake-like with a skimpy nut filling.

Crispy, bubbly & super addicting Chiacchiere ia a typical food during Mardi Gras or Carnival season in Italy. Both kids & adults adore them!

This recipe for Povitica is a Slovenian sweet yeast bread stuffed with a cocoa, cinnamon, and pecan filling. In Croatian, this is known as Potica.

Old World Recipe for Croatian Nut Rolls as related to me by someone who baked these every Easter.

Croatian cooking made easy. As we find the best Croatian recipes in English, we'll share them with you.

Zagorje Cheese ŠtrukliThis is a famous Croatian appetizer from the Zagorje region. It is quite satisfying and filling so don't eat too much, unless of course you are serving it as a main dish.

Eating Mama's kiflice brings back fond memories from my childhood. Mama would make them & my brother, and I would hoover them down instantly.

This Croatian sour cherry strudel recipe - Strudlu s Visnjama - is made with tart dark red Morello cherries or bright-red tart Montmorency cherries.

Vanilin Kiflice (vanilla crescent cookies) are the real deal when it comes to the best Christmas cookies to be found on the table each year! Here is how to make them!

Thanks to our friends Kristina from KakesbyspecialK & Ruža for this delicious Oblatne Recipe! We include the recipe and tips and tricks in the blog. Follow our journey as we make Croatian Cakes and Meals.

Christmas in Croatia is not only a family thing any more - you can enjoy it as a traveller too. Come any time in December to experience a winter fairytale.

Cream colored ponies and crisp apple strudels… I’ve never given much consideration to cream colored ponies. But strudels are a different...

Croatian Recipes: Mama's Jam Filled Crescents (Kiflice) | Croatia Travel Blog - Chasing the Donkey

One of the things I love about Christmas is all the Christmas cookies. Today's Croatian recipe is a bonus - it's a two-for-one.

Follow steps from a group of Cleveland strudel-makers. See the photos and videos on the art of stretching strudel dough and filling it with apples or cheese.

Fritule, or little Croatian doughnuts as foreigners like to call them, are a popular sweet in Croatia, especially over the...