Pink Velvet Roulade - Sprinkle Bakes
This pink velvet roll is riff on classic red velvet cake. It uses southern staples that give classic red velvet cake its flavor, namely buttermilk, cider vinegar, and baking soda as leaven.
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Chocolate Roulade with Burnt Sugar Italian Meringue Buttercream
This Chocolate Roulade with Burnt Sugar Italian Meringue Buttercream is a lovely contrast of light and fluffy chocolate cake and golden caramelised buttercream filling. It’s one delicious happy accident!