Savory Mushroom, Spinach & Cheese Crepes Recipe - Food.com
Out of my favorite book by Marie Simmons, Pancakes A to Z. Her husband John's recipe for a savory crepe filling. Packed with lots of fresh ingredients and can be made ahead & heated just before serving, making these crepes a perfect dish for company or a quick evening meal. Posted for Zaar World Tour 5. Prep time is an estimate & does not include making homemade crepes.
Crepes, Crepes, Crepes!
The beauty of crepes is that they are so versatile. These homemade crepes can be made into sweet or savory combinations for a quick weeknight meal.
Manicotti Crepes | Cinnamon-Spice & Everything Nice
Ricotta and mozzarella cheese are enveloped in light and tender crepes, dressed in homemade tomato sauce and baked to a molten-hot, bubbly finish that is, simply put, irresistible! The result is an incredibly creamy manicotti that melts in your mouth and is rich without being heavy. Using crepes rather than tube pasta makes for a...Read More
Fast and Simple Mothers Day Brunch Ideas
Totally awesome and easy Mothers Day Brunch ideas. Forget eating out this year and make these easy and tasty recipes for mom at home!